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What Kind Of Mills Did They Use In Ethiopia To Grind Teff Seed

We have What Kind Of Mills Did They Use In Ethiopia To Grind Teff Seed,Jan 11, 2019 in ethiopia, teff is soaked and fermented for three days. sampada, patils wife, says the grain ferments faster here since the climate is warmer. we soak it in the morning, grind it in the evening and make idli or dosa the next morning, she says. teff can be a good alternative to wheat.

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